Events
150th Anniversary Dinner
9th September 2022
For one night only, Fondata is playing host to a spectacular feast led by talented Fondata head chef Aloke Kharbanda and his team. Enjoy the live, acoustic sounds of Joel Quinn, whilst being treated to a four course dining experience. Gather your friends & family & celebrate with us. Click here to see menu
Book here or contact our reservations team on 9712 0742.
Adults $120 | Children $25
Italian Cooking School at Fondata
21 February 2020 – SOLD OUT
20 March 2020 – SOLD OUT
15 May 2020 – SOLD OUT
10.30am – 1.30pm
In this unique opportunity, Fondata 1872 Head chef Christopher Lillico shares his secrets for making our famous gnocchi by demonstrating two of our most popular signature dishes including: Pan fried gnocchi with pumpkin, sage and walnuts & Ricotta gnocchi, tomato ragu, fior di latte and basil. Read more
Tickets: $110
For bookings contact 9712 0742. Limited spaces available.