Events

NEW YEARS EVE AT FONDATA

December 31

Bring in 2019 in 007 style!

Celebrate the night with dinner & a champagne cocktail on arrival.

Dance the night away with D.J Dan on the decks!

Click here to book and for all the details

 

The Grange Shiraz Challenge

October 19

Can you pick the grange? Is it worth $800 a bottle? Fondata challenges you to compare this Aussie icon against hot contenders like: Seville Estate, Levantine Hill, Wild Duck Creek, Henschke, & many more. Hosted by Phillip Hude of the iconic Armadale Cellars, you will blind taste 12 premium shiraz wines, matched to a four course menu by chef Christopher Lillico & his team at Fondata. $195pp Bookings are essential to avoid disappointment. To book please call 9712 0742. Click here

Christmas at Fondata

December 2018

Book your Christmas party at Fondata throughout December & celebrate the festive season with bon bons & plenty of Christmas cheer.  Enjoy three courses with Antipasto to start, your choice of main & dessert, plus Christmas petit fours. $75 per adult & $35 for kids.  Ph: 9712 0742.

Click here

Oaks Day

November 8

SOLD OUT

To celebrate the spring racing carnival, Fondata is thrilled to be hosting Oaks day lunch, complete with a delicious five course meal, full drinks package and all the fun of the races – without the crowds.

Join us for “Fashions on the Field” and “Best headwear” competitions, with prizes up for grabs, live entertainment and more.  This is an afternoon not to be missed!

$150 includes full drinks package, five course luncheon, entertainment and local shuttle bus transfer.

Commences at 12.30pm.

Click here

 

HAPPY HOUR

FRIDAYS IN THE BAR AT FONDATA

5-7pm

2 for 1 Aperol spritz

Schooners of tap beer $6.50

Peroni bottles $5

House white & red wines $8.50

 

With live music on selected dates

 

 

RAID YOUR CELLAR

WEDNESDAY STEAK & BYO NIGHT AT FONDATA

Raid your cellar & bring in that special bottle of wine that you have been waiting to open

THE STEAK

250gm Grass fed porterhouse steak with shoestring fries & béarnaise sauce $29

BYO $10 corkage per bottle Wednesday nights only (commences June 6)

FRIDAYS AT FONDATA

LIVE MUSIC

Come and enjoy live, laid back acoustic music in our bar fortnightly on Fridays at Fondata.

6-9pm

No bookings required just pop on in!

Happy Hour 5-7pm

Upcoming artists… 

September 14 The chill Project (duo)

October 12 Kane R. Vincent